‘Attractively presented in a convenient single portion pot, this dessert has an intense and delicious chocolate flavour. The consistency is smooth, creamy and moreish.’

-Great Taste Judges

DOUBLE CHOCOLATE GANACHE

INGREDIENTS

Whipping cream (milk), milk, sugar, 61% Maranta dark chocolate [cocoa mass, sugar, cocoa butter, soya lecithin, vanilla extract], 80% Mapalé dark chocolate [cocoa mass, sugar, cocoa butter, vanilla extract], glucose syrup, cocoa powder, invert sugar syrup, water, vinegar, Cornish sea salt, gelling agent: carrageenan; natural flavouring.

Allergens

Contains: Milk, Soya

Made in a kitchen that handles nuts.

nutrition

Typical values per 80g

Energy: 1141kJ/ 277kcal; Fat: 19.0g, of which saturates: 11.0g; Carbohydrate: 22.0g, of which sugars: 20.0g; Protein: 3.0g; Salt: 0.22g

Typical values per 100g pot

Energy: 1427kJ/ 346kcal; Fat: 23.0g, of which saturates: 14.0g; Carbohydrate: 28.0g, of which sugars: 25.0g; Protein: 3.7g; Salt: 0.28g